Assam Black Gold
This exceptionally tippy tea is produced in the quality belt of upper Assam. The jet black leaves provide weight and a truly malty character. The deep golden buds add richness and depth accompanied with a smooth, sweet after taste. Globally acknowledged by the most difficult to please tea connoisseurs as “top of the line”.
Friday, 22 August 2014, 12:32 PM
A typical Assam tea with a strong flavor and yet so smooth.