Spice Up Your Day With Masala Tea: Benefits and Preparation Techniques
by Nikita Mittal on Sep 22, 2023
Are you tired of your everyday routine and looking for a delightful way to rejuvenate your senses? Well, we have just the trick for you – a steaming cup of Masala Chai! Just imagine yourself enjoying the comforting warmth of tea infused with a medley of aromatic spices. Every sip of the Masala Chai is not just something your taste buds would adore but also a package of health benefits for your overall body. If you are intrigued and want to know more about Masala chai in Tokyo, keep reading to explore its incredible advantages and preparation techniques.
The Magic of Masala Chai
Do you know the best way to make the morning of a tea lover actually good? Just two magical words are enough: Masala Chai. Even though there's no end to how one can make a cup of tea, the taste lies in its spice! This tea never fails to comfort souls, regardless of the weather or the situation.
Health Benefits of Masala Chai
When you order tea online, adding a Masala Chai to your cart guarantees that you are bringing a drink with great health benefits to your home. Let's find out about some of them.
The combination of many spices gives birth to this beverage, where ginger is one of the most prominent ingredients. Ginger packs a punch to fight inflammation, making masala tea a natural anti-inflammatory brew.
Strengthens Your Immune System
If you're looking to give your immune system a boost, Masala Chai has got your back. Nothing can beat the dynamic duo of cinnamon and clove in the mix, raising the medicinal powers of this beverage.
Masala Chai comes to the rescue when it comes to digestion, thanks to its lineup of ingredients like elaichi (cardamom), tulsi (holy basil), and clove.
The Preparation Technique for Masala Chai
This is how you can prepare your Masala Chai in Tokyo at home.
- 700ml of water
- 150ml of milk
- 3 black tea bags
- 4 teaspoons of sugar (adjust to taste)
- 1 teaspoon of fennel seeds
- 2 star anise pods
- 4-5 cloves
- 5-7 green cardamom pods
- ½ cinnamon stick or cassia bark
Creating the perfect masala chai involves a blend of various ingredients, but with Mittal Teas' Masala Chai, you can forego the hassle. We expertly pre-blend seven herbs, ensuring a harmonious mix that has remained unchanged for four decades, delighting countless tea enthusiasts.
- Heat the water in a saucepan over medium heat until it reaches a boil. If you happen to have Masala Chai from Mittal Teas, you can enhance the flavor by adding a spoonful. If not, simply add the spices. Once the water boils, reduce the heat and let the tea brew for a cozy 7-8 minutes on low heat, giving it a gentle stir from time to time.
- Now, it's time to introduce the milk and sugar into the mix. Stir well to ensure they blend harmoniously. Let it brew for another delightful 5 minutes.
- With everything beautifully combined, it's time to turn off the heat. Your masala chai should be just perfect by now.
- Bid farewell to the tea bags; they've done their job. Strain the aromatic tea into a jug, and from there, pour it into your favorite cups or glasses.
- Take a moment to savor the rich aroma and the inviting flavors as you enjoy the best cup of Masala Chai ever.
Choose Mittal Teas for a Cup of Tea That You and Your Body Will Enjoy!
Tea is not just a mere beverage but an experience, and we at Mittal Teas dedicate ourselves to making that experience worth living! Sourced from the finest gardens, the teas we offer are a blend of tradition and quality. From calming Chamomile to soulful Masala Chai, there's flavor for everyone. Don't wait and order tea online from us now!